UNGAI, D.; SIPOS, P.; GYŐRI, Z. Evolution of the mineral content of winter wheat in Hungary based on 30 years of measurement results. Élelmiszervizsgálati Közlemények, [S. l.], v. 68, n. 3, p. 4013–4019, 2022. DOI: 10.52091/EVIK-2022/3-3-ENG. Disponível em: https://eviko.szte.hu/index.php/eviko/article/view/26. Acesso em: 21 nov. 2024.