Mineral content of foodstuffs: osmium in foodstuffs
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Abstract
This paper – as a part of a series of articles about minerals after the former article about palladium - deals with topics of toxic trace elements. In the paper information is given about a new microelement (osmium), belonging to the platinum group metals.
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How to Cite
Szabó, S. A. (2020). Mineral content of foodstuffs: osmium in foodstuffs. Journal of Food Investigation, 66(2), 2992–2993. Retrieved from https://eviko.szte.hu/index.php/eviko/article/view/233
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Science